Capilano Ready-Made Menu
Orders must be placed 48 hours in advance and by 2:00 PM Wednesday.
Pickup times: 11:00 AM to 3:00 PM Wednesday to Friday.
Pickup Area: north end of the upper parking lot (outside of the kitchen).
Please note, all items are subject to availability. If items no longer appear in online ordering, those items are sold out.
SOUP:
Fresh (gf) CARROT APPLE GINGER (1 lt.) - $13
SIDE DISHES:
Fresh CAESAR SALAD KIT - $16
Fresh OMEGA 3 FREE RANGE EGGS - $7.25/dz
OVEN-READY GARLIC BAGUETTE - $6
Fresh MASHED POTATOES - $10
HEAT & SERVE DISHES (all in two portion packs, unless specified):
PIZZA KIT PIZZA DOUGH, TOMATO SAUCE, MOZZARELLA
- $10
BBQ PULLED PORK BURRITO ea - $ 6.50
BEEF & BEAN BURRITO ea - $6.50
HONEY APPLE CHICKEN CURRY - $27
LAMB SHANK - $36
with root vegetables
SLOW-BRAISED BEEF SHORT RIBS - $32
Fresh VEGETARIAN QUICHE 10” - $18
spinach, roasted red pepper, ricotta, tomato
BUTCHER BLOCK PORTIONS: (all GF)
Fresh TRIPLE A’ NEW YORK STEAK’ (10 oz) -$ 19.50
Fresh TRIPLE A’ BEEF TENDERLOIN STEAK (6 oz) - $19.50
BABY SHRIMP (1 lb) with cocktail sauce -
$16
WILD SOCKEYE SALMON FILLET (6 oz) - $12.50
TIGER PRAWNS (14 pc) choice of sauce sold separately -
$15
TWO RIVERS GROUND CHUCK BURGERS (7 oz.) -$5.75 ea
NATHAN’S ALL BEEF WEINERS -$2.95 ea
THICK CUT BACON (8OZ VAC-PAC PORTIONS) -$8
TWO RIVERS SAUSAGE – BRITISH BANGERS 2 PACK
- $6
SAUCES A LA CARTE (all GF)
PUTANESCA SAUCE (250ml) tomato, caper, olives, anchovy, chillies -
$5
BRANDIED PEPPERCORN SAUCE (250 ml) - $7
GRAINY MUSTARD SAUCE (250 ml) - $5
PESTO CREAM (basil, garlic, pine nuts (250 ml) for pasta, chicken or seafood
- $5
BOLOGNESE MEAT SAUCE (500ml) best with pasta -
$8
THAI COCONUT CURRY (250 ml) good with seafood, chicken, or fish
- $5
SEASONAL SWEETS:
(GF) FLOURLESS CHOCOLATE LAVA CAKE -
$4.75ea
NANAIMO BARS (6 pc) - $8
MIXED BERRY CRUMBLE (2 Port.) - $10
*indicates NOT FROZEN